2#1
Cooking
Assorted Sushi
A dish made using raw fish and rice. It looks very simple, but a craftsman's spirit goes into this tiny piece. "They say a skilled master uses about 320 grains of rice each time he forms a piece of sushi. But me? I put away at least 20 plates."
Cooking tool · SliceOutput category · Slice9 valid combinations
Output category
Outputs by quality
Valid combinations
These rows are alternative formulas for the same dish, not duplicate recipes.
Ingredient slotsRequired conditions
3#2
3#3
3#4
3#5
3#6
3#7
3#8
3#9
9 / 9 valid combinations
What can fill each slot
How ingredient conditions work
A category slot can be filled by any cooking ingredient in that category. Repeated slots mean more than one ingredient from that category is required.
A named ingredient is an exact requirement and cannot be replaced by a different item unless another published formula allows it.
Fish
4 what can fill each slot
Grains
3 what can fill each slot
Vegetables
10 what can fill each slot
Herbs
4 what can fill each slot
Mushrooms
4 what can fill each slot
Eggs
2 what can fill each slot
