1#1
Cooking
Scallop sashimi
A dish made by separating the scallops from large shellfish and serving them as sashimi. They're usually grilled with butter, but if the scallops are fresh enough, they can be enjoyed as sashimi. The downside is that the portion is very small.
Cooking tool · SliceOutput category · Slice28 valid combinations
Output category
Outputs by quality
Valid combinations
These rows are alternative formulas for the same dish, not duplicate recipes.
Ingredient slotsRequired conditions
2#2
2#3
2#4
2#5
2#6
3#7
3#8
3#9
3#10
3#11
3#12
28 / 28 valid combinations
1 / 3
What can fill each slot
How ingredient conditions work
A category slot can be filled by any cooking ingredient in that category. Repeated slots mean more than one ingredient from that category is required.
A named ingredient is an exact requirement and cannot be replaced by a different item unless another published formula allows it.
Seafood
4 what can fill each slot
Vegetables
10 what can fill each slot
Herbs
4 what can fill each slot
Mushrooms
4 what can fill each slot
Eggs
2 what can fill each slot
